Chemical composition, antioxidative and antimicrobial activity of essential oil Ocimum sanctum L.
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چکیده
منابع مشابه
Chemical composition and antimicrobial activity of essential oil of Salvia officinalis L. and Salvia virgata Jacq
Background & Aim:The genus Salvia (commonly known as sage) is a broad genus belonging to the family Lamiaceae. This study is aimed at assessing the essential oil composition and antimicrobial activities of two Salvia species. Experimental: The chemical composition of the essential oils of Salvia officinalis L. and Sa...
متن کاملChemical composition and antimicrobial activity of essential oil of Salvia officinalis L. and Salvia virgata Jacq
Background & Aim:The genus Salvia (commonly known as sage) is a broad genus belonging to the family Lamiaceae. This study is aimed at assessing the essential oil composition and antimicrobial activities of two Salvia species. Experimental: The chemical composition of the essential oils of Salvia officinalis L. and Sa...
متن کاملChemical Compositions and Antimicrobial Activities of Ocimum sanctum L. Essential Oils at Different Harvest Stages
BACKGROUND Essential Oils (EOs) possess antibacterial properties and represent a natural source to treat infections and prevent food spoilage. Their chemical composition might be affected by the environmental condition and the developmental growth stages of the plant. OBJECTIVES The current study aimed to determine the variations in chemical compositions and antimicrobial activities of the EO...
متن کاملChemical Composition and Antimicrobial Activity of Artemisia annua L. Essential Oil from Iran
The composition of the essential oil obtained from the dried flowering aerial parts of Artemisia annua L. (Compositae) was analysed by GC and GC/MS. Thirty-two components were identified in the essential oil of A. annua L. with campher (48.00%), 1,8-cineole (9.39%), camphene (6.98%) and spathulenol (4.89%) as major components. The essential oil was evaluated for antibacterial and antifungal act...
متن کاملChemical composition and antimicrobial activity of the essential oil of Ocimum gratissimum L. growing in Eastern Kenya
1 Department of Botany, Jomo Kenyatta University of Agriculture and Technology, P.O. Box 62000, Nairobi, Kenya. 2 Department of Chemistry, Egerton University, P.O. Box 536, Njoro, Nakuru, Rift Valley, Kenya. 3 Department of Biochemistry, Egerton University, P.O. Box 536, Njoro, Nakuru, Rift Valley, Kenya. 4 Kenya Agricultural Research Institute, P.O. Njoro, Nakuru, Kenya. 5 Department of Botany...
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ژورنال
عنوان ژورنال: Hemijska industrija
سال: 2013
ISSN: 0367-598X,2217-7426
DOI: 10.2298/hemind120615086b